Tuesday, May 13, 2008

In Mother's World


Happy Mother's Day to meeee...!

My very 1st Mother's Day celebration: My husband trudged up and over the hill to get freshly baked croissants filled with maple pecan, apple puree, tangy raspberry filling and peachy cream for a breakfast surprise!



Followed by a picnic in the park and then another culinary surprise in the oven as he baked Dijon Flounder for dinner while I catch up on some much needed zzzs. Awww....he's such a gem of a man!!!
I am super proud of the two men in my life... *bisous!*